Khurat Rice Papad brings the crunch of homestyle papad to your table. Made from wholesome rice flour (chawal) and lightly spiced, each papad is thin, light and perfectly dried for a satisfying, crisp bite. Being made from rice with no wheat, it is naturally gluten-free. Prepared using a traditional homemade recipe in a modern, fully automatic plant, it delivers homemade taste with hygienic, consistent quality — with no artificial colours and no added preservatives. Ready to roast over a flame, microwave or deep-fry in seconds, Khurat Rice Papad is the perfect crunchy companion to dal-rice, curries, khichdi and festive thalis, or simply a light snack on its own. Available in three flavours — Traditional, Jeera (cumin) and Green Chilli — and in handy 500g and 1kg packs. Vegetarian and FSSAI-licensed, packed in space-saving, moisture-proof packaging to keep every papad crisp and fresh. Store in a cool, dry place.